Call BR Lunch Box 231-598-9566
Lunch menu Aug. 4-8
Mon. Salad with fresh veggies, chicken, and ginger-maple dressing†, with bread
Beef brisket in country gravy, mashed potatoes, and sautéed corn
Tue. Southwestern steak* salad, with bread
Chicken cordon bleu, with house salad
Wed. Cobb salad with crunchy chicken with bread
Mongolian steak stir-fry over rice, with salad
Thu. Greek pasta salad with crunchy chicken, with bread
Crunchy chicken medallions with arugula salad & lemon dijon dressing
Fri. Great Salads of the World: Thai salad with pork belly, sesame ginger dressing
Basil pesto flatbread topped with chicken and arugula, fresh fruit, dessert
Call 231-598-9566
Lunch menu for Aug. 11-15
Mon. Chinese chicken salad, with bread
Beef brisket in country gravy, mashed potatoes, and sautéed corn
Tues. Pan-seared steak* caprese salad, with bread
Andouille sausage mac&cheese with house salad
Wed. Mexican BLT salad with crunchy chicken, with bread
Chicken parmesan with house salad
Thu. Asian peanut noodle salad with crunchy chicken, with bread
Crunchy chicken medallions with arugula salad & lemon dijon dressing
Fri. Chopped Italian salad with crunchy chicken with bread
Scalloped potatoes and ham with house salad
Online ordering NOW enabled for pick-up or delivery. Just tell us what you want and we'll prepare it as fast as we can. All orders are manually confirmed by us directly. Find out in real-time when your food is ready. All orders are manually confirmed by us in real-time. Watch on-screen when your food is ready for pickup or when it gets delivered. Or call us at 231-598-9566.
(Intended only for those over 21. Viewing the rest of this section is restricted to those who confirm that they are 21). 30 minute seatings beginning at 5:00 and 5:45 p.m. Reservations required by Wednesday at noon. Limited to 20 persons each seating. Please call 231-598-9566 for details and to reserve your seat.
Summer sips (August 7, 2025)
Estreia Rosé (Vinho Verde, Portugal)
Tavernello Lambrusco (Emilia-Romagna, Italy)
Castelvero Barbera, Piedmont, Italy
Small plate: Southwestern carnitas quesadilla with fresh corn salsa
More great summer wines (August 14, 2025)
Serra Rosé Cava (Penedes, Spain)
Nobilo (Marlborough, New Zealand)
TBA, based on availability
Small plate: Heirloom tomato & bread (panzanella) salad
Wines with charcuterie (August 21, 2025)
Château Moncontour Vouvray Brut (Vouvray, France)
M Minuty Rosé (Côtes de Provence, France)
Ratti Barbera d'Asti Battaglione (Piedmont, Italy)
Small plate: Charcuterie & cheese with house baguette